Apple Bread
Ingredients:
2 cups flour 1 egg
½ teaspoon baking soda ½ cup sugar
1 teaspoon banking powder 2 tablespoons oil
1 teaspoon cinnamon 2 tablespoons water
2 cups apples, peeled and chopped ½ cup applesauce
vegetable spray or oil
Directions:
- Mix flour, baking soda, baking powder and cinnamon together in a mixing bowl.
- Peel and chop apples.
- Beat eggs in large bowl; add sugar and oil to the eggs. Mix with a spoon until smooth.
- Add the dry ingredients and apples to the egg mixture.
- Add applesauce and mix all ingredients until blended.
- Pour batter into lightly oiled loaf pan.
- Bake at 350º for one hour.
- Makes 12 servings.
| Nutrition Facts | ||
| Serving Size: 1 slice |
% Daily Value |
|
| Calories 150 Calories from fat: 25 | ||
| Total Fat 3g |
5% |
|
| Saturated Fat 0g |
0% |
|
| Cholesterol 20mg |
6% |
|
| Sodium 100mg |
4% |
|
| Total Carbohydrate 29g |
10% |
|
| Dietary Fiber 1g |
5% |
|
| Sugars 13g |
|
|
| Protein 3g |
|
|
| Vitamin A 0% Vitamin C 2% | ||
| Calcium 4% Iron 6% | ||
| Percent Daily Values are based on a 2,000 calorie diet. | ||
Tags: Apple Bread Recipe, bread recipes, fruit dishes, home baked bread, homebaked bread, how to make apple bread